Tuesday, March 16, 2010

Happy St. Patrick’s Day Eve

Tonight our friends Brittany, Doug, Kevin, Ryan and Marcie came over for a traditional Irish dinner – I made Soda Bread and Lamb Stew. Brittany brought over these adorable pistachio cupcakes – the taste was very light and DANGEROUS! Dangerous because there was a low chance of sugar over load and therefore a very high chance of eating too many cupcakes. We had (as always) a really fun night with a yummy dinner and even better beers … and Mt. Dew (thanks Marice & Ry) to celebrate St. Patrick’s Day.

No comments: